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Over 100 CCSD Culinary Students Attend Hospitality Career Fair Hosted by College of Charleston

On February 6th, students and faculty from the College of Charleston Department of Hospitality and Tourism Management hosted an amazing career fair at the TD Arena on Meeting Street.

Over 100 students from CCSD culinary arts programs attended. Paula Miller from SMG, the worlds largest operator of coliseums and convention centers, including ours in N. Charleston, shared a terrific lecture on soft skills, including best practices for resumes, interviews, and post interview follow up. She also shared proper communication etiquette.

After Ms. Miller’s presentation, students got to enjoy a special box lunch and then walk around to visit 40+ local colleges, restaurants, hotels, and attraction vendors seeking interns and employees.

Participating CCSD Schools included: St. Johns High School, Wando High School, Garrett Academy of Technology and North Charleston High School.

“For our high school students to get to participate in this event and hear from a soft skills expert was tremendous”, said Chef Twaler who brought his Wando High School culinary students to the event.

Thanks to all the local companies and colleges that participated, and thanks to Jeremy Clement, Wayne Smith, and all the faculty, volunteers and students from College of Charleston for including CCSD students in this event.